Meals are catered by Tina Marie Bishop Events:  We have a standard line of Breakfast, Lunch, and Dinner menu options for our guests to choose from.  Any selection of meals are available if your STAYING AT OUR LODGE OR BOOK THE EVENT CENTER. If your coming for a DAY HUNT you can choose from any of the menu items as well.   Meals are prepared off site and delivered to the ranch, set up, and ready to serve our guests.  On site prepared foods will depend on the meal selection and number of guests.  We have the ability to provide food options for 4 to 100+ guests so if you have any special requests outside of the listed menu items below please don’t hesitate to contact us for a quote.
* When you make reservations please let us know what meal plan & quantity you need.
Breakfast Option 1
$25.00 per person
Scrambled eggs
Potatoes O’Brien
Sausage links and bacon
French toast with syrup
Fresh seasonal fruit
Orange juice
Coffee with sugars, flavored & plain creamer
 
Breakfast Option 2

$25.00 per person
Scramble eggs
Potatoes O’Brien
Country style biscuits and gravy
Bacon
Fresh seasonal fruit
Orange juice
Coffee with sugars, flavored & plain creamer
Lunch Option 1
$25.00 per person
Hamburgers with cheese, tomatoes, lettuce, onions,
pickles, mustard, mayo and ketchup
Assorted chips
Antipasto Salad
Cookies or brownies (chef’s choice)
Assorted soft drinks
 
Lunch Option 2
$25.00 per person
Turkey and Ham Sandwiches
Tomato, lettuce, cheese, mayo and mustard
Assorted Chips
Macaroni Salad
Cookies or brownies (chef’s choice)
Assorted soft drinks
 
Dinner Option 1
$30.00 per person

Top Sirloin
Sautéed Mushrooms
Potato Romanoff (chef’s take on twice baked potato)
Chef’s choice of seasonal vegetable
Garden Salad with ranch & vinaigrette dressing
Fresh hot dinner rolls with butter
Dessert (Chef’s choice)
 
Dinner Option 2
$30.00 per person
Chicken Malibu – (6oz seasoned chicken breast baked with bbq sauce. topped with ham, swiss cheese and pineapple ring)
Potato Romanoff (chef’s take on twice baked potato)
Chef’s choice of seasonal vegetable
Garden Salad with ranch & vinaigrette dressing
Fresh hot dinner rolls with butter
Dessert (Chef’s choice)
 
Dinner Option 3
$30.00 per person
Chicken Fettuccini with broccoli
Caesar Salad
Garlic bread
Dessert (Chef’s choice)
 
Dinner Option 4
$30.00 per person
BBQ pulled pork
Roasted Red Potatoes
Garden Salad with ranch & vinaigrette dressing
Country style baked beans
Fresh hot dinner rolls with butter
Dessert (Chef’s choice)
 
*Assorted soft drinks, coffee and hot teas are included in the dinner menu options.